Diane N.

Excellent!  Had the eggplant parmesan and it was very good.  Wish they had put it under the broiler for a few seconds to brown/crisp up the cheese, but, all in all it was very good.  Nice portions, too.  Husband had the veal parmesan and enjoyed it.
And since neither one of us is a beer or wine drinker it would be nice if they had a full bar.
Our server was very helpful, too.
Prices were very reasonable also.

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